MURATBEY STICK CHEESE NOW ON OUR TABLES
Muratbey’s new Stick Cheese is now on our tables with its joyful consumption every time of the day and exceptional design. Stick Cheese, like Muratbey's other products, is low in sodium, natural, zestful and nutritious... 100 grams meet 80 percent of your daily calcium need.
Turkey’s leading cheese brand Muratbey has added Muratbey Stick Cheese to its innovative product portfolio. Muratbey will conquer the heart of cheese lovers this time with its “Stick Cheese.” Stick Cheese, like Muratbey's other products, is low in sodium and does not contain GDO and Gluten. 100 grams meet 80 percent of your daily calcium need. 100 Grams of Muratbey Stick Cheese have 16.50 gram protein, 650 mg. calcium and 600 mg. phosphorus. Muratbey Stick Cheese that contains 25 percent less sodium is a special product gourmet cheese lovers will consume, and children will consume with joy for its nutritional value and fun shape.
The Chairman of Muratbey Board of Directors Necmi Erol stated that the Stick Cheese was an ideal product for those who want to have a healthy and zestful diet with its fun shape. Erol added: “We are one of the companies that expand the cheese industry and guide the industry in Turkey. We produce innovative cheese selections using natural milk with our patented technology. In our Usak plant, we make healthy and zestful cheese selections from natural milk derived from select farms with our near half a century experience. Thus, we contribute to the development of the cheese production technology in the world.”