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Gourmet Kashkaval Cheese

Kashkaval Cheese 400 gr

Muratbey’s Kashkaval cheese is for those who appreciate classical kashkaval flavor. Enrich your tables with Muratbey’s secrets of zest and this natural cheese, produced without using any additives. In addition to breakfasts, you can add flavor to all kinds of pastry, primarily Italian food, such as pasta and pizza, and create a difference with Muratbey’s Kashkaval cheese.

NO Artificial Flavours, Trans Fat nor Gluten

ENERGY AND NUTRITIONAL VALUES

According to the TFC, 100 grams of it meet 56% of your daily need for protein.
Nutrition information Per 100g
How much of it is enough to meet my daily needs? Per 100g RDA*
Energy (kj/kcal)

1344/323

-

16%

Fat (g)

23

-

33%

Saturated Fat(g)

14,5

-

73%

Trans Fat(g)

0

-

0%

Carbonhydrate (g)

0,9

-

0%

Sugar (g)

0,9

-

1%

Protein (g)

28,1

-

56%

Salt (g)

1,9

-

32%

Calcium (mg)

700

-

88%

Phosphor (mg)

650

-

93%

*Reference intake of an ( 8400 kj/ 2000 kcal)

Our products are produced at our facilities certified for TS EN ISO 9001 Quality Management System and ISO 22000 Food Safety Management System.

STORAGE

Store at 2-4°C.

Cheese should be stored in refrigerator at +2°C- +4°C instead of room temperature or deep-freeze.

After opening the package, consume in a short period

All products should be consumed in a short period of time after opening their packages in order to prevent generation of microorganisms.

Keep in original package

After taking a piece of cheese out of its package as necessary, the remaining part should be preserved in its original package and brine.

Flavors with Muratbey

Recipes

With Muratbey products you can display the recipes you can prepare.