Recipes
PRACTICAL BUNS WITH CHEESE
PRACTICAL BUNS WITH CHEESE
Ingredients
For dough;
- 150 gr of Muratbey Butter at room temperature
- 1 tea glass of olive oil
- 2 tablespoons of vinegar
- 1 teaspoon salt
- 2 dessert spoons of granulated sugar
- 1 packet of baking powder
- 1 teaspoon of baking soda
- 2 eggs (on the yolk of one)
- 4 glasses of flour
Over;
- Egg yolk and sesame seeds
Into;
- 1 cup of Muratbey Plus Cheesoft
20 MIN
30 MIN
6
PREPARATION
Oils, eggs, salt and sugar are placed in the kneading bowl. Baking soda and baking powder are added, vinegar is added and raised. Finally, flour is added and the dough is kneaded. It should be a soft dough that does not stick to the hand. Take egg-sized pieces from the dough, open it in our palms and put a dessert spoon of Muratbey Plus Fresh Cheesoft in it and close. The pastries are stacked on a baking tray on which we spread greaseproof paper. Egg yolk is spread on them and sesame seeds are sprinkled. It is cooked in a preheated 170 degree oven until they are browned. Bon Appetit…
* This delicious recipe was prepared for us by Ayşe Gülden Küçük, whom we know with the delicious flavors on the website tap.bio/@papatyaprenses/. We thank her for her contribution.