Mash the cheese with a fork. Add the other ingredients to the serving plate. Put olive oil on it. Roast walnuts lightly in a pan, and then add the walnuts on the cheese pate and serve.
*This tasty recipe was prepared by Bahar Erdoğan, who we know as the writer of the delicious food recipes on http://cafeportakal.blogspot.com.tr. We thank her for her contribution.